I decided to grow it; now what do I do with it?
After a couple of years of traditional in ground gardening Anita Jacobson and her husband Tim went with raised beds so they would be able to continue to garden as they got older. Anita will talk about what they grow and how growing it fits their life. She looks forward to sharing some ideas of what to do with produce.
7:30 pm
5006 Roblin Blvd. (additional parking off Harstone Rd.)
Guests Welcome. Free admission
For more information email Info@charleswoodgc.ca.
Garden Centre Donations
Thank you to all these sponsors for their generous donations to our 2024 Annual Spring Plant Auction
- Beaucage Lawn & Garden Centre
- Jensen Nursery & Garden Centre
- Lacoste Garden Centre
- Leclerc Greenhouses
- Paul's Greenhouse
- Red River Soils
- Red Valley Plant Market
- Ron Paul Garden Centre
- Sage Gardens
- Shelmerdine Garden Centre
- St. Mary's Nursery & Garden Centre
- St. Leon Gardens
- Superstore Grant at Kenaston
- T & T Seeds
- Vanderveen's Greenhouse
Become a Member
E-transfer $10.00 to membership@charleswoodgc.ca or mail a cheque to: 1422 Loudoun Road, R3S 1A4 and make the cheque payable to Noreen Kolesar. Please include your address and phone number. Your membership card with your membership number will be available to pick up at our next regular meeting.
Next Event
November 12, 2014 Regular meeting
Program: Fermentation
Natalie Elizabeth from Edible Alchemy: Fermentation Skill Share will be facilitating an interactive exploration into the fascinating world of fermentation. Learn how this ancient technique of food preservation can be used to improve health, rediscover cultural traditions and deepen connections with the natural world around us. In this one hour session we will talk about the science behind these transformations and tips for incorporating these living foods into your diet.
Starter cultures like yogurt, ginger soda, water kefir and kombucha as well as artful, informative booklets will be available for sale."
